Harcha (Moroccan Bread)

Throwback to: Harcha, from Morocco, made according the recipe of Cooking with Alia. I usually see these described as "bread." They remind me of English muffins, the way you can split them in half. I especially liked making an Egg McHarcha filled with scrambled egg!

Unfortunately, as I can't have butter, I did have to leave that out of this, and use oil, instead. However, now that I am experimenting with coconut oil, I should try it again, using that.

Cooking with Alia Website, 310 - Harcha - Moroccan Semolina Bread

Cooking with Alia YouTube, Harcha - Moroccan Semolina Bread - Episode 310

Moroccan Harcha (1st recipe)

Harcha, a Moroccan bread that reminds me of English muffins, made according to the recipe of CookingWithAlia, Episode 310, on YouTube.

As I can’t eat butter, I used oil instead. Also, I wasn’t sure exactly when the harchas were “done,” so I might have overcooked them a little. No matter. They were delicious, and as versatile as Alia described in her video. I also liked them, split open, filled with scrambled egg, in an Egg-McMuffin style.

I missed them when they were gone.