Loaf Bread
The dough was kneaded in my mixer. (The recipe is what came with the mixer.) Somehow, the texture of the bread is similar to focaccia I've made before, rather than to the loaf bread I've made before with the same recipe. I like it, but if I get tired of it, this bread may turn into stuffing.
Warm Apple Pie Bread
This recipe is from Spend with Pennies, a different view. This apple pie bread was so amazing. It was just what I hoped apple pie bread would be, from the name. Yum!
Warm Apple Pie Bread
This recipe is from Spend with Pennies. As I can't have butter, I used oil, instead, in the recipe: 1/2-cup of oil, because I also left out the applesauce. I used the extra chopped apples from the previous day's strudel, including their liquid, so I thought the applesauce might make the bread too wet. It smelled so good when I took it out of the oven, and the taste was just what I'd hoped for, from the recipe title. Yum!
Loaf Bread
Loaf of bread, mixed & kneaded in mixer. Recipe, which came with mixer, uses 4-5 cups of flour and produces 2 loaves, which is very handy. #tbt
