French Toast, 

with Silan/Dibs al-Tamar/Date Syrup

A different approach to French Toast (with store-bought bread): sweetening it with Silan/Dibs al-Tamar/Date Syrup or Molasses. (The jar label said it was called "Iraqi Date Syrup.") Now that I finally found this date syrup, I have to think of how to use it. (It's a pretty big jar.) I decided to start out with this French Toast. Good choice!