Thursday, April 20, 2017


Fresh Strawberries 
(sprinkled with sugar and cornstarch)

These are leftovers from a strawberry cake I made yesterday afternoon. However, I decided the cake would not be cool enough to eat, before nightfall. I thought it would look nicer, photographed in the daylight. Hence, these strawberries are here for today. I know what I'd like to make with them, and if it works out, I'll share a photo here soon. Yay, strawberries! 

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